Served with Fresh Bread (Can also be served with Gluten Free Bread).
On Toasted Ciabatta Bread served with Fresh Leaf and Balsamic Glaze (Can also be served with Gluten Free Bread).
Served with a Mango Chutney Dipping Sauce.
Filled with Red Onion, Cherry Tomatoes and Olives served with a Balsamic dressed Salad.
Served with Pilau Rice and Carrot Bhajis (Gluten Free).
Served on Udon Noodles.
A filing of Potatoes, Carrots, Broccoli and Brown Rice on an Apple Puree & a Rich Vegetable Gravy served with a Choice of Potato of the Day or Hand Cut Chips, and Seasonal Vegetables.
Served with Vegan Vanilla Ice Cream (Gluten Free).
Served with Vegan Custard.
Served with a choice of Vegan Custard or Vegan Ice Cream.
Served with Vegan Vanilla Ice Cream (Gluten Free).
See menu.