Welcome to The Station Grill

Locally Sourced Produce

We serve fresh homemade dishes with locally Welsh sourced ingredients seven days a week.
Family Friendly

A Family Friendly Restaurant

We pride ourselves on being a family friendly restaurant, with children always welcome.
Terrace Area

Outside Terrace Area

Our outside terrace area allows for stunning views of the Powys countryside whilst you eat and relax.
Seniors Lunch

Senior's Lunch

Our popular Senior’s Lunch is served every Monday and Wednesday from 12:00pm. Find our more.
Sunday Roast Dinner

Sunday Lunch

Our famous Sunday lunch is served every Sunday from 12:00pm (Booking is recommended). Find out more.
Corporate events

The Perfect Venue

A great choice venue to celebrate your special occasion or host a corporate event. Contact us about your event.

Menu

Exclusive Range of Mario’s Welsh Ice Cream Sundaes Available £

See menu.

Selection of Welsh Cheeses £6.95

With Biscuits, Grapes, Celery and Red Onion Marmalade.

Dessert Boards £

Please see Dessert Boards for this week’s Desserts.

10oz Grilled Gammon £12.50

Topped with a Fried Egg.
Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Welsh 10oz Rump Steak £16.95

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Welsh 8oz Sirloin Steak £17.95

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

The Station Mixed Grill £19.95

(6oz Gammon, 5oz Rump, Lamb Chop, Pork Steak, Sausage, Black Pudding) and topped with two fried eggs.

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

 

Welsh 8oz Fillet Steak £24.95

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Chef’s Homemade Soup of the Day (V) £4.95

Served with Fresh Bread.

Creamy Chicken, Ham & Thyme Gratin £6.25

Topped with a Sage and Onion Stuffing Crumb served with Toasted Crostini.

Homemade Breaded Brie (V) £5.75

Served on slices of Apple and Grape with a Cranberry Relish.

Steamed Mussels £6.25

With a Bacon, Cider and Tarragon Sauce served with Warm Crusty Bread.

Homemade Bacon and Welsh Cheddar Fritters £5.75

Served on a Parsnip Puree topped with a Homemade Rich Guinness Glaze.

Duck, Orange and Cointreau Pâté £5.95

Served with Welsh Red Onion Marmalade, Fresh Leaf and Toasted Crostini.

Bitter Beer Battered Cod £10.50

Hand Cut Chips and Crushed Peas finished with Fresh Lemon and Tartare Sauce.

Chargrilled Cajun Chicken Breast £10.25

Corn on the Cob, Red Cabbage Slaw, Fresh Side Salad served with Hand Cut Chips.

Steak & Ale Pie £10.95

with Hand Cut Chips, Seasonal Vegetables and a Rich Red Wine Gravy.

The Station Burger £10.95

Steak Burger topped with Bacon and Mature Cheddar, served in a Freshly Baked Bun, Red Cabbage Slaw, Hand Cut Chips and Onion Rings.

The Station Chicken Burger £10.95

The Station Chicken Burger, Chicken Breast coated in Homemade Southern Fried Breadcrumbs topped with Bacon and Mature Cheddar served in a Freshly Baked Bun, Red Cabbage Slaw, Hand Cut Chips and Onion Rings.

Chargrilled Chicken Fajitas Tortilla Wraps and Salad £10.95

Served with BBQ Sauce, Mayonnaise, Tomato Salsa, Grated Mature Cheddar and Hand Cut Chips.

Chicken Ballantine wrapped with Smoked Streaky Bacon £14.25

Stuffed with Cranberry and Sausage Stuffing served on Sautéed Leeks and Bacon with a Rich Port and Red Wine Gravy.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Herb Rolled Loin of Lamb on Crushed Minted Peas £16.95

Topped with Crispy Kale and served with a Rich Lamb and Rosemary Sauce.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Pan Fried Hake £15.95

With a Prawn, Mussel, Chilli and Tarragon Butter.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Slow Roasted Belly Pork on Apple and Chive Puree £15.25

Served with a Creamy Mushroom and Madeira Sauce.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Steamed Fillet of Salmon £15.25

Served on a bed of Crushed Peas topped with a Lemon and Parsley Sauce

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Mixed Game Casserole; Venison, Mallard and Pheasant £16.25

In a Rich Red Wine Gravy topped with Thyme and Garlic Sliced Potatoes.

Served with Seasonal Vegetables.

Pot of English Breakfast Tea £2.65
Range of Tea’s £

See Tea Menu.

Cafetiere 2 cup £3.50
Americano £1.95
Cappuccino £2.50
Espresso £1.95

What's on

  • Vegan Menu

    We are excited to announce we have released our delicious br...
  • New Menu Launched

    Our brand new menu has now launched!   Take a look over...
  • Christmas Parties 2018

    Celebrate your Christmas party this year at The Station Gril...
  • Christmas Day 2018

    **NOW FULLY BOOKED**   Come and celebrate Christmas Day...

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