Welcome to The Station Grill

Locally Sourced Produce

We serve fresh homemade dishes with locally Welsh sourced ingredients seven days a week.
Family Friendly

A Family Friendly Restaurant

We pride ourselves on being a family friendly restaurant, with children always welcome.
Terrace Area

Outside Terrace Area

Our outside terrace area allows for stunning views of the Powys countryside whilst you eat and relax.
Seniors Lunch

Senior's Lunch

Our popular Senior’s Lunch is served every Monday and Wednesday from 12:00pm. Find our more.
Sunday Roast Dinner

Sunday Lunch

Our famous Sunday lunch is served every Sunday from 12:00pm (Booking is recommended). Find out more.
Corporate events

The Perfect Venue

A great choice venue to celebrate your special occasion or host a corporate event. Contact us about your event.

Menu

Exclusive Range of Mario’s Welsh Ice Cream Sundaes Available £

See menu.

Selection of Welsh Cheeses £6.95

With Biscuits, Grapes, Celery and Red Onion Marmalade.

Dessert Boards £

Please see Dessert Boards for this week’s Desserts.

10oz Grilled Gammon £12.50

Topped with a Fried Egg.
Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Welsh 10oz Rump Steak £16.95

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Welsh 8oz Sirloin Steak £17.95

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

The Station Mixed Grill £19.95

(6oz Gammon, 5oz Rump, Lamb Chop, Pork Steak, Sausage, Black Pudding) and topped with two fried eggs.

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

 

Welsh 8oz Fillet Steak £24.95

Served with Thyme Roasted Button Mushrooms, ½ a Grilled Beef Tomato, Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Chef’s Homemade Soup of the Day (V) £4.95

Served with Fresh Bread.

Homemade Bacon and Welsh Cheddar Fritters £5.95

Served on a Parsnip Puree topped with a Homemade Rich Guinness Glaze.

Homemade Breaded Brie (V) £5.75

Served on slices of Apple and Grape with a Cranberry Relish.

Duck, Orange and Cointreau Pâté £5.75

Served with Welsh Red Onion Marmalade, Fresh Leaf and Toasted Crostini.

Roasted Belly Pork on top of a Black Pudding Crumb £5.95

Served on a Cider and Apple Puree with a side of Mustard Cream.

Homemade Cod, Leek and Prawn Gratin £6.25

Pieces of Flaked Cod, Leek and Prawn in a White Wine, Garlic and Mustard Cream topped with a Gruyère, Parmesan and Herb Crust served with Toasted Crostini.

Bitter Beer Battered Cod £10.50

Hand Cut Chips and Crushed Peas finished with Fresh Lemon and Tartare Sauce.

Chargrilled Cajun Chicken Breast £10.25

Corn on the Cob, Hand Cut Chips and Red Cabbage Slaw.

Steak & Ale Pie £10.95

with Hand Cut Chips, Seasonal Vegetables and a Rich Red Wine Gravy.

The Station Burger £10.95

Steak Burger topped with Bacon and Mature Cheddar, served in a Freshly Baked Bun, Red Cabbage Slaw, Hand Cut Chips and Onion Rings.

The Station Chicken Burger £10.95

The Station Chicken Burger, Chicken Breast coated in Homemade Southern Fried Breadcrumbs topped with Bacon and Mature Cheddar served in a Freshly Baked Bun, Red Cabbage Slaw, Hand Cut Chips and Onion Rings.

Chargrilled Chicken Fajitas, £10.95

Tortilla Wraps and Salad served with BBQ Sauce, Mayonnaise, Tomato Salsa, Grated Mature Cheddar and Hand Cut Chips.

Slowly Braised Welsh Celtic Pride Brisket of Beef £15.95

On a bed of Bacon, Leek and Cheddar Mash and a Rich Stonehouse Gravy.

Served with Seasonal Vegetables.

Homemade Butternut Squash, Amaretto and Goats Cheese Risotto (V) £11.25

Topped with Pea Shoots.

Served with Garlic Ciabatta Bread.

Grilled Cod on a bed of tossed Spaghetti £13.95

In a Mussel and Marinara Sauce topped with shavings of Gruyère.

Served with Garlic Ciabatta Bread.

Homemade Roasted Thyme Mushrooms, Spinach and Goats Cheese Tarte Tatin (V) £11.95

On Balsamic Beetroot served with a Red Pesto Sauce.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Grilled Sea Trout £15.95

On a bed of Sautéed Leeks served with a Pea Velouté.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Pan Fried Loin of Lamb (served pink) £16.95

On a bed of Carrot Puree, Sautéed Peas and Bacon and a Rich Mint and Redcurrant Jus.

Served with a choice of Hand Cut Chips or Potato of the Day, and Seasonal Vegetables.

Pot of English Breakfast Tea £2.65
Range of Tea’s £

See Tea Menu.

Cafetiere 2 cup £3.50
Americano £1.95
Cappuccino £2.50
Espresso £1.95

What's on

  • Boxing Day Menu

    Come and celebrate Boxing Day 2017,   See below our spe...
  • Exciting announcement!

    We have some exciting news! Our brand new menu will be launc...
  • Christmas Parties 2017

    We are now taking bookings for Christmas parties. The Statio...
  • Christmas Day 2017

    ***Now fully booked***   Come and celebrate Christmas D...

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